The best homemade sauces for Belgian fries
These homemade sauces are the best to serve with our delicious Belgian fries. Easy and quick to prepare, they have everything to satisfy you and your palate.
Are you looking for new ideas of sauces to serve with our delicious Belgian fries? These easy homemade sauces, made by our Happy potato chef, are perfect to do so. Slightly spicy, the "Salsa" will pep up fries, perfect for spicy food lovers. While the "Tartare" sauce will bring a completely different taste, which will for sure surprise everybody.
The "Salsa"
Ingredients needed to make this sauce:
1/2 tomato
1/2 cucumber
1/2 red chilli pepper
1/2 yellow pepper
1/2 lime
1/2 red onion
1 garlic clove
200g corn
250g tomato puree
white pepper
salt
mexican spices
Maggi arome
mayonnaise
How to prepare it?
Cut the following ingredients into small pieces: red chili pepper, garlic, red onion, yellow pepper, cucumber, tomato;
Add mayonnaise, tomato puree, Maggi aroma, cumin powder, mexican spices, white pepper, salt, corn in an bowl;
Add the ingredients you cut earlier to the bowl;
Mix everything;
Enjoy this spicy homemade sauce with our delicious Belgian fries! For additional heat, you should taste this sauce with our cajun fries.
The "Tartare"
To make this sauce, you will need:
tarragon
parsley
shallot
chives
white pepper
worcestershire sauce
salt
mustard
Maggi arome
mayonnaise
How to prepare it?
Cut the following ingredients into small pieces: chives, shallot, parsley, tarragon;
Combine the mayonnaise, mustard, Maggi aroma, worcestershire sauce, and salt in an small bowl;
Add the chives, shallot, parsley and tarragon to the bowl;
Stir everything until well blended and creamy;
Enjoy this tasteful sauce with your delicious Mydibel's Premium crunch.
